Extremely versatile, its dough-like consistency can be molded, twisted, shaped, and sculpted into decorative flowers, bows, and character figures.

This premium quality fondant offers excellent flexibility for all of your decorating needs. To use, prepare your cake, apply a layer of buttercream icing, and then roll the fondant out to a thickness of about 1/8" or less to cover the cake. Fondant not only adds a pristine coating to any cake, but it also seals the cake and keeps it moist.

Trust Satin Ice fondant for lively colors and superior quality. Free from many allergens, it is dairy, nut, and gluten free. It is suitable for vegans and contains no trans fat or cholesterol.